L’Aurore- AOP Minervois
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An emblematic cuvée of the Minervois AOP, Aurore comes from parcels located on silty clay soils and eroded sandstone, characteristic of the complex Minervois terroir.
Its optimal southeast exposure and Mediterranean influence, with more than 300 days of sunshine per year, give the wine its distinctive personality.
This terroir of stony terraces and eroded sandstone has historically produced the finest wines of Minervois, full of character and remarkable depth.
Winemaking
Mechanical harvesting is carried out at optimal ripeness. Sophisticated traditional vinification is used for three emblematic grape varieties. Grenache expresses its generous fruit through classic fermentation. Syrah undergoes a low-temperature fermentation at the beginning to capture primary fruity aromas, then is stabilized. Carignan uses carbonic fermentation, a Languedoc technique that naturally softens its tannins. Blending takes place at bottling to create the final harmony between the three varieties.
Tasting
Color: Deep purple-black with intense highlights, lively and intense
Nose: Expressive and complex, revealing aromas of wild berries (cherry, blackberry), Mediterranean garrigue, and sweet spices
Palate: Beautiful, powerful structure, pleasant natural richness, silky integrated tannins, remarkable aromatic persistence, balanced finish
Food pairings
Spiced braised duck, lamb shoulder stew, glazed chops with garrigue aromas, game birds, slow-cooked red meats, authentic Languedoc regional cuisine.
