Les Équilibristes- IGP Pays d’Oc
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Grown on the silty clay soils of the Pays d’Oc, Marselan finds its harmony in this distinctive terroir.
Benefiting from optimal exposure and a hot, sunny Mediterranean climate for more than 300 days a year, this modern grape variety achieves a fine balance between concentration and freshness.
Marselan, a careful cross between Cabernet Sauvignon and Grenache, expresses its restrained power and harmonious structure on this Mediterranean terroir rich in character.
Winemaking
Traditional temperature-controlled vinification allows for a gentle extraction of Marselan’s aromas and tannins. The two grape varieties (if blended) are vinified separately and then blended at bottling to optimize taste harmony. Ageing in stainless steel tanks preserves the natural balance and fruit liveliness, without excessive intervention.
Tasting
Color: Intense ruby with violet highlights, clear and bright
Nose: Fruity and floral, expressive with notes of ripe red and black fruits
Palate: Full-bodied with a fine structure, well-integrated silky tannins, good volume on the palate, persistent and balanced finish
Food pairings
Mediterranean cuisine, duck confit, Provençal stew, grilled meats, slow-cooked red meats, aged cheeses, flavorful structured dishes.
